Cellfood

CELLFOOD INFO

CELLFOOD

It is an Exclusive Formula for National Defense Technology of The USA

CELLFOOD (Deutrosulfazyme), a super-energized and Ionized Colloidal Mineral concentration, is the brainchild of Everett L. Storey.  "Deuterium Freedom Acts 1985" of the 99th US Congress proved the ability of CELLFOOD to provide 129 basic nutrients needed by every cell in the span of 30 seconds to 3 minutes. It is rich in 78 ionic/colloidal trace elements and minerals (34 from fossilized plant taken from virgin earth and 44 from the clean Southern Seas surrounding New Zealand, unrefined and still containing natural trace elements), combined with 34 enzymes, 17 amino acids, dissolved oxygen and all minerals suspended in a solution of Deuterium Sulfate. As a complete mineral and nutritional supplement, CELLFOOD enhances nutritional biochemical activities and brings to your body what modern living and technologies are discarding away.

All the elements in CELLFOOD are extracted from natural substances on land and in the sea, which are cryogenically extracted (using extreme cold) and not chemically extracted which is totally non-toxic. CELLFOOD has no alcohol, glucose or any ingredients on the ‘list of banned substances’ in the International, Professional and Amateur Athletic Associations. CELLFOOD provides extra nutrients, protein and vegetable nutrients for people who consume lots of meat. And for vegetarians, it is a good nutrient supplement.

CELLFOOD - a unique proprietary formulation product in this new millennium works by continuous catalyzing reactions between hydrogen ions that separate water molecules in the body, forming hydrogen and oxygen, as well as maintaining a suitable hydrogen ratio in the body, thus enabling us to maintain a clean and healthy body.

More about CELLFOOD

Invented by Everett L. Storey, CELLFOOD is a proprietary formulation of a super energized colloidal mineral concentrate. CELLFOOD's Di-base, Di-pole Deuterium Sulfate provides an incredible oxygen source and delivery system to the body at the cellular level. Scientists recognize that most diseases and infections are caused by oxygen starvation at the cellular level. This award winning formula naturally provides the highest level of nascent oxygen and hydrogen in supplement form for improving energy, endurance and natural health.


 

 EVERETT L. STOREY

Genius. That was how Albert Einstein referred to him. In fact, that genius is Everett Lafayette Storey, inventor of the technology used to develop the triggering mechanism enabling the Hydrogen Bomb to exist. Storey was a physical chemist, microbiologist, publisher and author. And while Storey has been credited with many discoveries, his favorite achievement was designing a substance to heal the body and restore the environment, i.e. CELLFOOD . Storey was an expert in the little-known uses of Deuterium, the only non-radioactive isotope of Hydrogen, DI-Polar DI-Base technology, as well as heavy water and atomic binding-force technology. From this, he created CELLFOOD (Deutrosulfazyme), a product he claimed was the key to any disease treatment in the world. Everett L. Storey's formula has the unique ability to dissociate the water molecule into nascent Hydrogen and nascent Oxygen. This splitting of the water molecule results in the release of nascent Hydrogen and Oxygen gases simultaneously in a chain reaction that only involves about one five-hundred thousandth of the available moisture in the body at one time. This results in an additional source of Oxygen. Genius.

In 1985, the United States Congress passed the DEUTERIUM FREEDOM ACT of 1985, in which Storey was recognized for his amazing work and the development of CELLFOOD. Line 25 of the ACT states, “because of Deuterium's facility to speed up the digestive process, it will aid in patients getting ‘more mileage' out of the food they consume, and at the same time, reduce the toxicity in the blood stream. Deutrosulfazyme is a systemic normalizer. No wonder it is called Liquid for Life as well as CELLFOOD.

In 1995, CELLFOOD was classified as a nutritional supplement and not as a drug or patented medicine.

Deutrel Industries continues Ev Storey's personal quest and purpose in providing "advanced nutrition" affordably to the world.

 •  Physical chemist, microbiologist, author, humanitarian. Invented Hydrogen Bomb in 1942, Albert Einstein called him a ‘Genius'.
•  Worked on the Manhattan Project. Due to the high exposure to radiation, he lost about 30 kg in weight.
•  The US government allotted 50 million for more than 30 years of research on CELLFOOD.
•  1956, made potable water for the US military.
•  1978, CELLFOOD was assigned #FDA 2020872 with #NDC 4935502.
•  1985, the American Government passed the “Deuterium Freedom Act of 1985”.
•  1997, received Advanced Technology Award from International Hall of Fame.


Everett Lafayette Storey
September 6, 1914 - August 3, 1988

What can CELLFOOD Original Concentrate do?

CELLFOOD - The World No.1 selling oxygen + nutrient supplement. For more than 40 years, NuScience Corporation has manufactured Everett Storey’s original CELLFOOD formula containing 78 minerals, 34 enzymes, and 17 amino acids. CELLFOOD utilizes a proprietary water-splitting technology that provides a powerful stream of bio-available oxygen plus 129 nutrients directly to the cells.

Cellfood – Free radical scavenger (powerful antioxidant)

Free radicals are atoms (or groups of atoms) that are missing an electron. These highly reactive molecules become even more dangerous in the human body when they react with and damage other important cellular components like DNA. Antioxidants are directly responsible for the prevention of cellular damage by neutralizing and eliminating free radicals. In a recent study, CELLFOOD was shown to decrease excess free radical activity by up to 27%.

Cellfood – Helps detoxify the body and balance pH

CELLFOOD’s colloidal and ionic formula has a negative charge (as measure by Zeta potential testing). This negatively charged solution (like blood and lymph) allows for the rapid absorption and assimilation of nutrients. This process enables the body to more efficiently eliminate toxins and balance pH.

Cellfood – Athletic performance enhancement

In addition to the numerous general health benefits, CELLFOOD has now become the supplement of choice for many professional athletes. In a study conducted at the University of Pretoria, CELLFOOD was shown to increase oxygen uptake (VO2 Max), increase ferretin (iron storage), and decrease lactic acid accumulation (muscular fatigue).

Cellfood – Ingredients

CELLFOOD is made from the finest all-natural, plant-based organic substances. CELLFOOD contains no alcohol, glucose, yeast, or gluten. CELLFOOD does not contain any ingredients that are on the “list of banned substances” for professional and amateur athletic competitions and associations. CELLFOOD is non-addictive, non-invasive, and completely non-toxic.

7 BENEFITS OF CELLFOOD

Increases Cellular Respiration

When CELLFOOD is mixed into water, an exothermic reaction takes place, providing oxygen and hydrogen to the individual cells of the body. The steady flow of oxygen and hydrogen to all parts of the body allows for simultaneous oxygenation and reduction within the cells.

Metabolic Efficiency Catalyst

CELLFOOD enhances nutrient absorption and increases metabolism. It promotes greater availability of vitamins, minerals, herbs and other nutrients.

Energy Boosting Properties

CELLFOOD allows the body to function cleanly and efficiently, resulting in an increased energy level over time.

Detoxifies the Body Deeply

After the energy potential in the body is increased, the natural mechanism in the body increases the metabolism and secretion of waste materials out of the body.

Balances the Body Metabolism

CELLFOOD is highly charged electrically and its di-base solution has a bipolar valence, creating a dualistic healing approach to tissue imbalances.

Colloidal Minerals

The minerals contained in CELLFOOD are in a special colloidal suspension for easier absorption and utilization by the body.

Special Ionic Form

Because the elements in CELLFOOD are in a special ionic state, they are readily absorbed by the body.

Magnetic Resonance Analyzer (MRA) Test of Cellfood:

Conducted by Apetie Link Co. Ltd., Japan, under the direction of Mr. Kohei Fukoda

The Magnetic Resonance Analyzer (MRA) - which has been used worldwide in alternative medicine, especially in Japan - is a wave motion test which measures the ability of the human body to resonate at certain frequencies. Test results show which areas of the body are weak and in need of attention. The MRA can also be used to test a natural healing substance, indicating its beneficial frequency relationship toward various body areas and diseases.

The maximum frequency benefit the MRA is able to measure is +20, so a substance could be capable of a +30, +40 or more, even though it can’t be shown on the test. The results of the test done on Cellfood® are presented here. Note that 5
disease categories are at +20.

 

Physiological Factor      

Code    

Ratio                

Physiological Factor   

Code       

Ratio    

Natural healing power

2BD6  

+20

Spleen

3488  

+19

Blood circulation

3CB7

+18

Stomach

338F

+20

Environmental stress

3AA1

+16

Lungs

36AC

+18

Essential energy

3855

+20

Large intestine

368E

+16

Mental energy

3411

+17  

Kidney

35EA

+18

Emotional energy

30P7

+17

Bladder

36FD

+17

Integration Power

33F8

+18

Cervical vertebrae

389E

+18

Basic energy

3481

+18

Chest vertebrae

36DE

+19

Intuition

32F1

+17

Lumbar

3618

+11

Thinking + perception

321A

+19

Cancer

3A8D

+20

Memory

3425

+18

Diabetes

35DD

+19

Autonomic nerve

30P8

+18

Eczema

3E2F

+18

Liver

33D9

+19

Exhaustion

35AF

+18

Gall Bladder

3423

+19

Pain

46CC

+05

Heart

3362

+20

Insomnia

3432

+18

Small intestines

368E

+18

Mental health

3A22

+12

Important Notice: The information and all methods mentioned under this site are not intend to be used or construed as a substitute for professional medical care and advice by your physician. People who read this health information and make decisions regarding their health or medical care which they believe are based on ideas contained here, do so as their constitutional right. Please do not use this information/ideas if you are unwilling to assume responsibility for results that arise from the use of any of the suggestions, preparations or methods in here. The author and publisher are not responsible for any adverse effects or consequences resulting from the use of any of the suggestions or information contained here, but offer this material as information which the public has the right to hear and utilize at their own discretion.

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